Before You Visit Us
Our tasting room is open daily from 11-5.
Reservations are encouraged, especially on Saturdays and Sundays. Walk-in guests will be accommodated when possible. In order to provide you with the best experience, we'd like to prepare for your visit ahead of time. To make a reservation, you can reserve your experience online, call us at (503) 378-1526, or email firstname.lastname@example.org.
We have a food program crafted to compliment our wines. Outside food consumption is not permitted.
We can accommodate complete groups of up to six people. This includes minors. Groups with separate reservations may not combine to form a larger group.
For parties of seven or more, please contact our events coordinator Vickianne Vlossak at email@example.com for more information on our private experiences.
This flight features some of our favorite wines for summer.
Our current flight includes our Riesling, Oeil de Perdrix (white wine of Pinot noir), the 'Not So Innocent' Grauburgunder,
and our 2017 Pinot noirs from Temperance Hill and Freedom Hill Vineyards.
$20 | Complimentary for WineClub Members. Fee waived with wine purchase of $75 or more.
This flight takes you on a journey through our four Heritage vineyard sites, considered among the best in Oregon.
Taste six wines from these sites, including our four single vineyard Pinot noirs.
$30 | $15 for WineClub Members. Fee waived with wine purchase of $75 or more.
Our Signature Experience.
A true food wine integrates itself into a meal,
emphasizing the flavors of the dish, cleansing the palate, and maintaining freshness.
Mark’s winemaking style is focused on making wines to be enjoyed in this way,
capturing a broad spectrum of flavors and textures.
Delight your senses with five wines to sip paired with four seasonal bites to savor.
$30 | $15 for WineClub Members. $15 with wine purchase of $75 or more.
Heirloom tomatoes, avocado, thick cut bacon, and lettuce
with basil aioli. Choice of salad or chips on the side.
Paired with a 5oz. glass of 2017 Temperance Hill Pinot noir.
Adult Grilled Cheese & Tomato Soup
A house-made blend of gruyère, brie, chives, & white wine is grilled to perfection inside rustic country bread.
Served with a cup of tomato soup.
Paired with a 5oz. glass of 2018 Freedom Hill Chardonnay.
A selection of fresh local, international, and house-made items.
Hand-picked by Mark to complement our wines.
Our home-made garlic hummus, spiced eggplant, tzatziki, kalamata olives, seasonal vegetables, and flatbread.
We offer Winemaker Tastings, Luncheons, and Dinners by appointment. For more information, or to make an appointment, please contact Vickianne by emailing firstname.lastname@example.org