News & Events

August 24 2017



First Sunday “Pig & Pinot”  September 3rd 12:00pm 3:00pm

Let's step outside of the tasting room and take in the unspoiled vineyard views while we enjoy a delicious picnic lunch.  Mark will be on the grill serving-up ribs, and pulled pork sandwiches complemented with local corn on-the-cob, black-eyed peas and a sinfully delicious Apple Tarte Tatin for dessert!  Enjoy your meal with a glass of our Pinot noir from our Estate Zenith Vineyard.

We hope you will gather some friends and or family and join us Sunday, September 3rd for our last Summer Picnic of the season!  We are reserving seating times between 12:00pm and 2:30pm. Reserve soon for the best available spots!


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